January 21, 2008

Biznology Blog by Mike Moran

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Web Marketing Is Like Cooking

Indian dishMy wife is a great cook. Not just good. She's an outstanding cook. I mean restaurant quality. When we first got married, she learned that I loved Indian food, so she started making Indian food at home. Sometimes I'm drawn to the kitchen by that uniquely Indian scent of 29 different spices wafting through the air. She's measured her spices ahead of time, each one patiently waiting for the right moment in the process to make its appearance in the hot oil. Even as I write this, I can almost hear the sizzle of mustard seeds landing in the pan. So, what does this have to do with marketing? Read on.

I can go on and on about what a great cook Linda is. She uses fresh vegetables and other ingredients. She makes dishes that are healthy as well as delicious. But there's something I haven't told you: She always uses a recipe. In fact, she often uses a recipe even when she's made a dish many times.

Does that surprise you? Sure, a lot of great cooks can just size up a pile of ingredients and wing it. They don't need recipes; they can just create. Linda is not that kind of cook. No matter what she's making, she'll crack open a cookbook or she'll Google something. She wants to have someone else's plan in front of her when she's doing her creating—she's not creating a recipe, she's creating our dinner.

And you know what? I couldn't care less. The food tastes every bit as good when Linda uses a recipe as it does if some other cook creates something.

Why am I telling marketers this story? Because most of us are not the people who create recipes. Most of us won't conjure up some entirely new method of marketing. Most of us don't fancy ourselves the creative type. We are always on the lookout for someone else's good idea.

And you know what? Your customers couldn't care less. Your marketing can be just as good following someone else's recipe as if you created the idea yourself.

Now, understand, I'm not telling you to plagiarize or to shamelessly duplicate something someone else did. I'm saying something else.

Stop feeling held back in Web marketing because you're not creative. Or because you don't think your ideas are any good. Or because you can never think of something to try.

The great thing about doing it wrong quickly is that you don't have to be brilliant. You don't have to be the one with the great idea. You don't even have to get it right on the second try.

What you do need is persistence. To be willing to try. To be willing to draw inspiration from someone else's recipe. If you keep trying things, you'll eventually lurch into what's right, even if it wasn't your idea, and even if you didn't create any new marketing. Maybe all you'll ever create is new customers. That's good enough.

You can be a great cook by following a recipe. The food tastes just as good.

So what's stopping you? What's preventing you from giving something a try? What is it that's holding you back from trying just one experiment today? If it's lack of creativity, it might be time to break out the recipe book.

Posted by MikeMoran at January 21, 2008 5:13 AM

Comments

I too love spicy Indian food, yummy !! well that could be because im Indian ;)

Anyways back to the post, I get what you are saying, I also would like to add that you have to be careful when you are constantly following someone else's recipe, you shouldn't always just follow everything in the recipe book but also leave some room for experimentation. From experience eventually you can create your own "better" recipe.

-Jahangir

Posted by: Jahangir at January 22, 2008 5:16 AM

Totally agree, Jahangir. I spend most of my book advising people to experiment, but I wrote this post because I became concerned that some people are stopped because they don't think they are "that kind of person." You're right that you can start from a recipe and add your own touches from there. My wife does that with cooking, too. :-)

Posted by: Mike Moran at January 22, 2008 5:55 AM

You're dead on Mike!

After reading your article, I can see the parallel between the way I feel when I've started a new campaign... kind of like standing around the oven, waiting to see what comes out.

Posted by: Craig Klein at January 22, 2008 9:47 AM

The reason is this: Copying the same recipe on 20 to 1000 sites makes the recipe worth less and less as new and valuable information and worse yet, does not Google frown and not want links to repetitive information but reward creative, new or inspirations of writing not rehashed ideas and text where they are right or wrong. As far as I am concerned living over half a century so far, is nothing is new under the Sun just recreated in some modified view, way or "concept" So Google is wrong to penalize lack of "originality" as really very little is really origignal just in a different form, application, dimension or method.

The hopefully Wise One.

Posted by: googleized at January 31, 2008 11:33 AM

Maybe I should clarify what I meant. I did not mean that anyone should directly plagiarize content and repost it on their site. That seems unethical to me and, as you point out, it probably doesn't work anyway. I am instead saying that people need to be ready to emulate ideas that work for others, rather than feeling stuck because they don't think their own ideas are breathtakingly new.

Posted by: Mike Moran at February 1, 2008 8:52 AM

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